{"id":18766,"date":"2025-03-01T20:04:00","date_gmt":"2025-03-01T13:04:00","guid":{"rendered":"https:\/\/fpik.unpad.ac.id\/?p=18766"},"modified":"2025-09-18T20:09:44","modified_gmt":"2025-09-18T13:09:44","slug":"turning-fish-waste-into-sustainable-poultry-feed-fermented-pangasius-shows-promise","status":"publish","type":"post","link":"https:\/\/fpik.unpad.ac.id\/en\/turning-fish-waste-into-sustainable-poultry-feed-fermented-pangasius-shows-promise\/","title":{"rendered":"Turning Fish Waste into Sustainable Poultry Feed: Fermented Pangasius Shows Promise"},"content":{"rendered":"<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<div class=\"wp-block-group is-layout-grid wp-container-core-group-is-layout-9d260ee2 wp-block-group-is-layout-grid\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/fpik.unpad.ac.id\/wp-content\/uploads\/2025\/08\/E_PRINT_02-1.jpg\" alt=\"\" class=\"wp-image-18204\" srcset=\"https:\/\/fpik.unpad.ac.id\/wp-content\/uploads\/2025\/08\/E_PRINT_02-1.jpg 150w, https:\/\/fpik.unpad.ac.id\/wp-content\/uploads\/2025\/08\/E_PRINT_02-1-12x12.jpg 12w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/fpik.unpad.ac.id\/wp-content\/uploads\/2025\/08\/E_PRINT_12.jpg\" alt=\"\" class=\"wp-image-18214\" srcset=\"https:\/\/fpik.unpad.ac.id\/wp-content\/uploads\/2025\/08\/E_PRINT_12.jpg 150w, https:\/\/fpik.unpad.ac.id\/wp-content\/uploads\/2025\/08\/E_PRINT_12-12x12.jpg 12w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/fpik.unpad.ac.id\/wp-content\/uploads\/2025\/08\/E_PRINT_14.jpg\" alt=\"\" class=\"wp-image-18216\" srcset=\"https:\/\/fpik.unpad.ac.id\/wp-content\/uploads\/2025\/08\/E_PRINT_14.jpg 150w, https:\/\/fpik.unpad.ac.id\/wp-content\/uploads\/2025\/08\/E_PRINT_14-12x12.jpg 12w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/figure>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Original Title:<\/strong><strong><br \/><\/strong> Evaluation of the nutritional value of fermented pangasius fish waste and its potential as a poultry feed supplement<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>SDGs Connection<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Primary SDG:<\/strong> SDG 12 \u2013 Responsible Consumption and Production<br \/><\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Secondary SDGs:<\/strong> SDG 2 \u2013 Zero Hunger, SDG 14 \u2013 Life Below Water<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Narrative Explanation<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">A research team from Universitas Padjadjaran explored an innovative way to transform pangasius fish processing waste into a high-quality poultry feed supplement through microbial fermentation. With the growing demand for sustainable livestock feed, this study focused on converting discarded fish parts\u2014heads, fins, bones, and innards\u2014into nutrient-rich feed ingredients.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The researchers used a microbial consortium of <em>Pseudomonas aeruginosa, Rhizopus microsporus,<\/em> and <em>Yarrowia lipolytica<\/em> (PaRmYl) to ferment fish waste under different conditions. The fermentation process significantly boosted crude protein content (up to 37.27%), improved amino acid balance, and enriched beneficial fatty acids like omega-3 and omega-6. Enzyme activity and antioxidant properties also improved, making the fermented fish waste (FPW) more digestible and nutritionally valuable than untreated fish waste.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">To test real-world applicability, the study fed the FPW-based diet to broiler chickens. Results showed higher digestibility (75.53%) and better nitrogen retention compared to conventional feed. This indicates that FPW not only supports poultry growth but also reduces reliance on traditional feed resources like fishmeal, which has been criticized for contributing to overfishing.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The research highlights how waste valorization through bioconversion can provide a sustainable, low-cost, and eco-friendly alternative in the poultry industry. It also addresses environmental concerns by reducing fish waste pollution, aligning strongly with the principles of circular economy and sustainable agriculture.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"678\" height=\"169\" src=\"https:\/\/fpik.unpad.ac.id\/wp-content\/uploads\/2025\/09\/image-40.png\" alt=\"\" class=\"wp-image-18770\" srcset=\"https:\/\/fpik.unpad.ac.id\/wp-content\/uploads\/2025\/09\/image-40.png 678w, https:\/\/fpik.unpad.ac.id\/wp-content\/uploads\/2025\/09\/image-40-300x75.png 300w, https:\/\/fpik.unpad.ac.id\/wp-content\/uploads\/2025\/09\/image-40-18x4.png 18w\" sizes=\"(max-width: 678px) 100vw, 678px\" \/><\/figure>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Credits<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Meet the Researchers: This study was conducted by Abun Abun, Denny Rusmana, Kiki Haetami, and Tuti Widjastuti from Universitas Padjadjaran, integrating expertise in animal nutrition, feed technology, and fisheries science.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Hashtags<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">#UnpadResearch #SustainableFeed #CircularEconomy #ZeroWaste #SDG12 #PoultryNutrition #FishWasteValorization<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Publication Link<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/veterinaryworld.org\/Vol.18\/February-2025\/11.php\">https:\/\/veterinaryworld.org\/Vol.18\/February-2025\/11.php<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>Original Title: Evaluation of the nutritional value of fermented pangasius fish waste and its potential as a poultry feed supplement SDGs Connection Secondary SDGs: SDG 2 \u2013 Zero Hunger, SDG 14 \u2013 Life Below Water Narrative Explanation A research team from Universitas Padjadjaran explored an innovative way to transform pangasius fish processing waste into a [&hellip;]<\/p>\n","protected":false},"author":1001026,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[68],"tags":[],"class_list":["post-18766","post","type-post","status-publish","format-standard","hentry","category-sdgs-papers"],"_links":{"self":[{"href":"https:\/\/fpik.unpad.ac.id\/en\/wp-json\/wp\/v2\/posts\/18766","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fpik.unpad.ac.id\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fpik.unpad.ac.id\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fpik.unpad.ac.id\/en\/wp-json\/wp\/v2\/users\/1001026"}],"replies":[{"embeddable":true,"href":"https:\/\/fpik.unpad.ac.id\/en\/wp-json\/wp\/v2\/comments?post=18766"}],"version-history":[{"count":2,"href":"https:\/\/fpik.unpad.ac.id\/en\/wp-json\/wp\/v2\/posts\/18766\/revisions"}],"predecessor-version":[{"id":18772,"href":"https:\/\/fpik.unpad.ac.id\/en\/wp-json\/wp\/v2\/posts\/18766\/revisions\/18772"}],"wp:attachment":[{"href":"https:\/\/fpik.unpad.ac.id\/en\/wp-json\/wp\/v2\/media?parent=18766"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fpik.unpad.ac.id\/en\/wp-json\/wp\/v2\/categories?post=18766"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/fpik.unpad.ac.id\/en\/wp-json\/wp\/v2\/tags?post=18766"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}